Friday, 11 January 2013

Jadual Training Oleh Jawi Herbs Centre


1. 19 dan 20.01.2013 Training Asas Akupuntur di Kolej Komunit Batang Kali, Pendaftaran hanya RM20.00 dibayar kpd Kolej semasa hari pertama kursus, Sijil akan dikeluarkan oleh Kolej untuk pendafatran awal sila sms nama_ic_alamat kepada 0192075142 atau email myusof.y@gmail.com, pertanyaan Hj Yusof 0192075142. Modul untuk Akupuntur, Anatomi, Teori Yin dan Yang, Teori Wu Xing, Teori 5 unsur, Sejarah, Definasi dan pengenalan Akupuntur, Rawatan secara Akupuntur, Risiko menggunakan Akupuntur, Amalan Akupuntur, Pengenalan kepada 14 Meridians, 9 Titik untuk dibawa balik
2. 28, 29 dan 30.01.2013 Training on Application of GIS & Precision Agriculture, di Quality Hotel, Kuala Lumpur ,Dianjur bersama www.mdvm.com.my untuk pendaftaran sila hubungi Sabre 012 8046200 sabre@mdvm.com.my Module for Principles and Application of Precision Agriculture Requirements for each Participant, Should have own Laptop or Personnel Computers, Internet accessibility to download Google Earth software, and Statistical data verification, Software GS+ For Windows, Software MapInfo Professional Version 8.5 DAY 1 The needs of Precision Agriculture Precision Agriculture Concept and System Yield Variability Component of Principle Agriculture a. Spatial Referring b. Crop and Soil Monitoring c. Spatial Prediction and Mapping d. Decision Support e. Differential Action Technology in Precision Agriculture a. Remote Sensing (RS) b. Geographic Informations System (GIS) c. Global Positioning System (GPS) d. Variable-rate technology (VRT) Quantify Variability using Geostatistics Sensors a. Concept b. Procedure in Sampling, Variogram and Interpolation Soil Sampling Sampling Method Geostatistic Steps a. Spatial Modelling (variography) b. Spatial Interpolation (Kriging) Variography using Semivariogram a. Understanding Sill b. Understanding Nuggets c. Understanding Range Afternoon – Computer Works 1. Installation of Software GS+ (Geostatistic for the Environmental Sciences) and MapInfo Professional Version 8.5 2. Download Software Google Earth 3. Ensure Mapinfo with Projection of Malaysia 4. Data Sampling download from Word/ Excell DAY 2 Understanding Type of Variogram Modelling a. Spherical b. Exponential c. Gaussian d. Hole effect e. Anisotropic f. Isotropic Interpolation Method a. Nearest neighbor b. Local average c. Inverse distance weighting d. Contouring e. Kriging Sensor System Positioning Systems (Satelite-based navigation System) GPS Accuracy and factors affecting it Differential GPS
3. 02.02.2013 Jawi herbs Centre akan menghadiri Karnival Kursus Jangkamasa pendek di Kolej Komuniti Hulu Selangor 4. 04.02.2013 Training Rafleksologi di Kolej Komuniti Teluk Intan. Pendaftaran sila sms nama_ic_alamat ke 0192075142, myusof.y@gmail.com
5. 06 dan 07.02.2013 Training on Field upkeep for Oil Palm plantations. di Vistana Hotel, Kuantan, Dianjur bersama www.mdvm.com.my untuk pendafatran sila hubungi Sabre 012 8046200 sabre@mdvm.com.my
6.11 dan 12.02.2013 Training Asas Akupuntur di Kolej Komuniti Kamunting. Pendaftaran hanya RM20.00 dibayar kpd Kolej semasa hari pertama kursus, Sijil akan dikeluarkan oleh Kolej untuk pendaftaran awal sila sms nama_ic_alamat kepada 0192075142 atau email myusof.y@gmail.com, pertanyaan Hj Yusof 0192075142.
7. 20,21 dan 22.02.2013 Training on Application of GIS & Precision Agriculture, di Lahad Datu, Sabah ,Dianjur bersama www.mdvm.com.my untuk pendaftaran sila hubungi Sabre 012 8046200 sabre@mdvm.com.my.
8. 26 dan 27.02.2013 Training Asas Akupuntur di Kolej Komuniti Seri Manjung. Pendaftaran hanya RM20.00 dibayar kpd Kolej semasa hari pertama kursus, Sijil akan dikeluarkan oleh Kolej untuk pendaftaran awal sila sms nama_ic_alamat kepada 0192075142 atau email myusof.y@gmail.com, pertanyaan Hj Yusof 0192075142.
9. 28.02.2013 dan 01.03.2013 Latihan dan Amali OP Field Upkeep di Kuching, Sarawak.untuk pendaftaran sila hubungi Sabre 012 8046200 sabre@mdvm.com.my, keterangan lanjut www.mdvm.com.my

Salvadora persica (Kayu Siwak)


Siwak berhak berasa bangga kerana ia merupakan alat terakhir yang digunakan oleh Rasulullah صلى الله عليه وسلم. Bersiwak itu sunnah. Ia mempunyai banyak kelebihan. Antaranya sebagaimana yang dinyatakan oleh Sayyidatina Aisyah رضي الله عنها: "Siwak itu dapat membersihkan mulut & mendatangkan keredhaan Allah." ~ HR Imam al-Bukhari رحمه الله. Namun ia perlu dilakukan dengan cara yang betul, tidak berlebihan & kayu siwak itu perlu dijaga kebersihannya. Menggosok gigi menggunakan berus gigi juga dianggap bersiwak, niatkannya sebagai sunnah, di samping menjaga kebersihan diri. Antara waktu Baginda صلى الله عليه وسلم melakukan siwak ini ialah ketika masuk rumah. Baca hadis ini; Daripada Miqdad bin Syuraih daripada ayahnya berkata: "Aku bertanya Aisyah apakah perkara yang mula² sekali Rasulullah صلى الله عليه وسلم lakukan apabila masuk ke dalam rumahnya? Aisyah menjawab: Baginda bersiwak." ~ HR Imam Muslim رحمه الله اللهم صل على سيدنا محمد وعلى آله وصحبه وسلم — with Afzan Wahab. Jangan lupa, satu kali anda bertasbih kepada Allah dengan diawali siwak, maka dihitung 70X bertasbih. Shalat dengan diawali siwak, akan terhitung 70X shalat. Dua rakaat shalat tahajjud diawali dengan siwak, maka dihitung 140 rakaat tahajjud. Hebat bukan? Maha Suci Sang Maha Dermawan menempatkan curahan kedermawanannya pada segala hal. Cara Bersiwak Cara bersiwak tidak ada ikhtilaf antara ulama, bahwa didalam kitab Syama’il Imam Tirmidzi, dalam hadist Rasul saw, bahwa Rasul saw. bersiwak dengan kayu arak, dan memulainya dari pertengahan, lalu ke arah kanan lalu ke kiri, demikian diulangi sebanyak 3 X. Imam Ghazali rahimahullah melengkapi caranya, yaitu: · meletakkan siwak di jajaran gigi tengah bagian atas, · lalu mendorongnya ke arah kanan sampai ke ujungnya, · lalu turunkan ke jajaran bawah kanan ujung, · lalu mendorongnya kembali ke tengah jajaran bawah, · lalu kembali naik ke tengah jajaran atas, · lalu mendorongnya ke arah kiri sampai ujungnya, · lalu turunkan ke jajaran bawah kiri ujung, · dan mendorongnya lagi ke tengah di jajaran bawah. Untuk mudahnya, anggaplah anda menulis angka delapan yang rebah. Demikian ini untuk perhitungan 1X, lalu mengulanginya sampai 3X. Inilah cara terbaik. Namun cara apapun juga sudah mendapatkan pahala sunnah. Siwak Menurut Medis Dari penelitian menunjukkan bahwa kayu siwak (Salvadora persica) mengandung bahan-bahan kimiawi yang bermanfaat untuk menekan aktivitas mikrobial dan menghambat pertumbuhannya. Penelitian daya hambat kayu siwak (Salvadora persica) terhadap pertumbuhan bakteri Streptococcus mutans yang patogen terhadap mulut, dapat menunjukkan kemampuan kayu siwak sebagai salah satu alternatif zat antibakterial yang memang seharusnya dikembangkan sebagai komoditas oral cleaner device (alat pembersih mulut) yang higinis dan efektif dalam mencegah periodontal disease. Penelitian terhadap Staphylococcus aureus yang merupakan patogen pada saluran pernapasan, kulit dan luka dapat pula menunjukkan bahwa kayu siwak bukan hanya efektif sebagai komponen antibakterial mulut, namun juga efektif sebagai antibakterial yang memiliki spektrum lebih luas. (Penelitian ini dikembangkan oleh Mahasiswa Biologi FMIPA ITS)
Secara Scientific kenapa Kayu Siwak berkesan terhadap penjagaan gigi dan menaikkan tahap interaktif otak: Aliran Elektrostatik Satu satunya cara untuk membersihkan pencemaran pada gigi ialah dengan mengalirkan perturakan caj elektron. Elektrostatik boleh dijana melalui cara gosokan. Kayu sugi yang biasa digunakan untuk mengosok gigi didapati mempunyai penjanaan elektron yang banyak apabila digosokkan.
Liang kayu sugi mempunyai geometri yang seragam. Ia dipenui dengan elektron apabila digetarkan melalui gosokan. Elektron ini sungguh bertenaga sehingga memustahilkan bakteria boleh berada di dalamnya. Elektron terhasil melalui ruang jisim yang bergeometri yang digetarkan melalui gosokan atau tekanan. Kesan Gigi Mendapat Elektron Gigi yang menerima elektron akan mempunyai getaran asal yang tidak menerima benda asing melekat kepadanya. Ia juga berkeupayaan untuk mengawal aktiviti biotik dan mengelak daripada jangkitan kuman. Oleh itu, gigi yang disosok dengan kayu sugi mempunyai keupayaan untuk menanggalkan plak lebih baik daripada kaedah cungkil atau memberus. Walaupun anda hanya menggosakkan beberapa batang gigi sahaja, elektron boleh tesebar ke gigi lain yang bersebelahan sekiranya gigi tersebut bersentuhan atau rapat. Plak di bahagian belakang gigi juga akan tertanggal walaupun tidak dicapai oleh kayu sugi. Dengan hanya menggosok di bahagian hadapan gigi, bahagian belakangnya juga turut mendapat elektron yang membantu menggalkan plak dengan sendiri, insya Allah. Oleh itu, menggosok tidak perlu sehingga mencapai ke seluruh permukaan gigi termasuk belakang dan garham belakang. Kecuali jika terdapat renggangan gigi, maka gigi yang renggang dan tersebut perlu digosok kerana elektron tidak mengalir dengan sempurna daripada gigi hadapan.
Teknik Menggosok (Bersiwak) Bersiwak atau menggosok dengan kayu sugi bukan sekadar membersih secara elektromangetik dan fizikal semata-mata, malah ia mencapai ke tahap spiritual dan merangsang kekuatan saraf gigi dan melibatkan koordinasi otak. Teknik sebenar ialah tidak perlu gigit atau ketuk kayu tersebut untuk menjadikan ia berbulu. Ia boleh digosok terus sehingga berbulu. Apabila hujung kayu sugi berbulu, ia perlu dibuang semula kerana bulu yang terhasil itu didapati kekurangan elektron berbanding dengan kayu yang masih padat. Kesimpulan Manfaat Bersugi 1. Memutihkan gigi (menanggalkan plak dan kaviti). 2. Mengoptimumkan keupayaan saraf gigi mengesan getaran nutrient makanan. Setiap batang gigi akan mengesan nutrient tertentu. Sekiranya gigi tersebut bersih, maka nutrient akan dikesan dengan baik untuk membantu melancarkan proses penghadaman. 3. Mengawal biotik (menghilangkan bau dan menghalang jangkitan bakteria). 4. Mengoptimumkan penghasilan kalsium semulajadi tubuh. Sebahagian besar kalsium yang diserap oleh orang dewasa dihasilkan oleh gigi. Tubuh berkeupayaan menghasilkan kesemua nutrient kecuali asid folik dan mineral. Gigi yang bersih dan bersugi akan menguatkan tulang.

Sakit Perut, Colic, Billiary Colic, Renal Colic


generally diagnoses colic in adults is when a person comes in complaining of varying degrees of gastrointestinal pain. The pain may last anywhere from a few minutes to several hours; or in some cases, several days. The level of pain varies as well. Some people may feel like they're having muscle cramps, while others have so much pain that their daily life is interrupted. Healthcare practitioners usually try to observe and classify patients' pain to make a full diagnosis. For example, if the pain is in the lower part of the stomach and goes out towards the groin area, healthcare practitioners may test for biliary colic, a condition commonly caused by kidney stones. Appendicitis may also cause gastrointestinal discomfort, especially if the person feels pain around his or her belly button that gets worse with pressure. Sakit dibahagian Abdomen atau bahagian perut yang berlarutan dan berulang ulang boleh di diagnos mealalui saraf tapak tangan dan Saraf Iris mata... Amalan membuang pundi hempedu akan menyebabkan pesakit menderita sepanjang hidup untuk rawatan secara alami 1. Amalkan Minum Minyak Zaitun dan Palm Honey untuk memecahkan batu hempedu. 2. Amalan kapsul herba diuretik seperti Malac dibuka dan + Madu Asli + air suam akan memecahkan batu ginjal 3. Sekiranya sudah membuang pundi hempedu, amalkan Teh Pengaga untuk cepat sembuhkan dari operation, Kapsul IMT untuk tahan sakit and antibiotik, Hilangkan kepedihan Kapsul Herba Tuju Angin dan Madu, untuk jaga salur kencing Kapsul Malac + Madu, Amalan pengambilan Minyak zaitun + Kapsul Rosselle atau Kordial Rosselle membantu kesihatan anda

Friday, 28 December 2012

Black Garlic


Black garlic contains an increasing amount of amino acids, and organic-sulfur substance, S-allyl-L-cysteine (SAC), which probably contributes much to enhancement of anti-tumor potency. Superoxide dismutase(SOD)-like activity, scavenging activity against hydrogen peroxide and the polyphenol content of the black garlic extract were increased 13-folds,more than 10-folds, and 10-folds, respectively, as compared with those of the raw garlic extract. Black garlic is suitable for busy city people who have great pressure, mental fatigue, insomnia, poor blood circulation, heavy constipation problem, high blood pressure, high blood sugar or high LDL cholesterol as well as those people who want to strengthen their immunity system
Black garlic that may cost RM60/kg or more for a pack of six bulbs, the black garlic is the new food hit the world by surprised. Black garlic is a type of fermented garlic, it derives its name from the colour of the cloves after an ageing process. Appearing in the market here about two years ago, the herb has gained great welcome by consumer concern about their health. Oil painter Choo Keng Kwang, 81, has been eating around half a bulb of black garlic a day for the past few months. Mr Choo, who suffers from psoriasis – a skin disease which results in itchy red patches or flaky scales, decided to give the herb a try after seeing a newspaper advertisement for it.He says in Mandarin: “The effect was obvious. After three to four days of consuming black garlic, the red patches disappeared. Previously, I’ve tried many skin creams given by doctors and they were not effective.”He spends about RM6 a day on this black garlic diet. The blackened cloves are available at Giant hypermarkets and Shop N Save Supermarkets. The black garlic at these stores are imported from China. Black garlic is produced by fermenting whole bulbs of fresh garlic in temperatures of 65 to 80 deg C in a humidity-controlled room for nearly a month. After this, the garlic cloves will turned black. At this stage the garlic still not be ready for consumption “as the taste would be too blend”. To achieve a sweet, prune-like taste, the fermented garlic is left to oxidise in a clean room for 45 days then the Black garlic can be eaten raw or cooked in the same manner as fresh garlic. The garlci can also be added into cooking such as chicken baked rice and other recipe. Singapore General Hospital dietitian Tan Ai Shan says: “Unlike fresh garlic, black garlic is sweeter in taste. The pungent smell and spiciness in fresh garlic is removed during the fermentation process.”She said the experiments conducted by Japanese researchers in 2007 which suggest that black garlic is more effective in reducing the size of tumours in laboratory mice. The study was published in a Global Science Book journal about medicinal plant science. However, as the majority of research on black garlic’s health benefits has been conducted on laboratory animals, Ms Tan stresses that “there is still a lack of scientific evidence to support the use of black garlic for health purposes on humans”. Fermented garlic has greater health benefits than the common variety, says nutritionist Velumani Deepapriya of the Singapore Nutrition and Dietetics Association. “Especially in improving blood circulation and increasing antioxidant levels in the body,” she adds.This is due to the production of water-soluble amino acid, S-Allylcysteine, which contains antioxidant properties, during fermentation. Antioxidants are substances that may protect cells from the damage caused by unstable molecules known as free radicals. Free radicals can lead to heart disease, blocked arteries and cancer. Business consultant and part-time marathon runner Edward Goh, 50, started eating black garlic last June to lower his cholesterol level.His cholesterol was considered high at 250mg/dL. According to the Singapore Heart Foundation’s guidelines, an average adult should maintain his total cholesterol level at less than 200mg/dL. “I was not taking medication because I do not believe in having chemicals in my body.” says Mr Goh. “After eating two cloves of raw black garlic daily for a few weeks and doing constant exercise, my cholesterol level dropped to below 200mg/dL.” Health reasons aside, Mr Goh, who spends $68 on a pack of six which lasts him around six weeks, is also a fan of the tangy sweet taste of black garlic.He says: “There’s a balsamic taste I like. It’s really tasty.”
From http://www.oprah.com/food/Superfoods-List-2012-Sunchokes-Adzuki-Beans-Chia-Seed/2 Oprah recommended taking one clove garlic, ferment for three weeks, age for one week, and you've got black garlic. Thankfully, you don't have to do this yourself; the California company Black Garlic now sells it online and in health food stores and specialty food shops around the country. The darkly colored bulb will definitely raise eyebrows in your kitchen—it wouldn't seem out of place going into a witch's cauldron—but it's worth trying for two key reasons: it has double the antioxidants of white garlic, and it tastes sweeter too—almost like molasses. Williams loves it during cold and flu season because its antioxidants help support the immune system and—bonus—it doesn't stay on your breath like other garlic does. You can use it any recipe that normally calls for white garlic. Black garlic, USD4 for two bulbs, BlackGarlic.com Though not as well known as its white counterpart, black garlic is enjoying a rise in popularity in gastronomic circles and the alternative medicine field. Introduced to the health and food markets about 5 years ago by the Koreans, garlic becomes "black garlic" through a month-long process of fermentation under strictly controlled heat and humidity. The health benefits of black garlic are being touted by natural medicine practitioners and herbalists. CANCER PROTECTION AND CHOLESTEROL BENEFITS The month-long fermentation process in creating black garlic contributes to creating a kind of super-garlic. The compound S-allylcysteine, a natural component of fresh garlic and a derivative of the amino acid cysteine, was found in much greater concentrations in black garlic, and is thought to help lower cholesterol and decrease the risk of cancer, reports HealthMad.com. INFECTION PROTECTION White garlic contains anti-microbial, antibiotic and anti-fungal agents in its active ingredient, allicin. In black garlic, S-allylcysteine assists with the absorption of allicin, helping it metabolize more easily which could offer boosted protection against infections. DISEASE PROTECTION Garlic is also high in antioxidants. Black garlic has been found to have twice the antioxidant properties of conventional garlic. Antioxidants protect the cells from disease and are thought to slow down the aging process, according to OrganicAuthority.com. Because black garlic is so potent, the heightened levels of antioxidants offering protection from free radical damage make it an ideal food for thwarting chronic disease. Free radicals damage cells leading to heart disease, Alzheimer's, circulatory problems, rheumatoid arthritis and other chronic diseases. OTHER CHARACTERISTICS The fermentation that produces black garlic reduces the pungent odor and strong flavor, making it more palatable and appealing to some people. The taste of black garlic has been compared to that of a dried fruit, smoky, sweet and slightly chewy, according to the Antioxidants-guide.com. Conventional garlic, even in freeze-dried capsules, emits a strong garlic odor that permeates the skin, causing objectionable body and breath odor in people using garlic as a health supplement, explains CandidaAlbicansCure.com. Black garlic has none of the strong odor of white garlic and can be consumed in large quantities without the olfactory effects. REFERENCES candidaalbicanscure.com: Garlic The Antioxidants-guide.com: Black Garlic Benefit..Double The Antioxidants and No Smell! HealthMad.com: Health Benefits of Aged Garlic Article reviewed by Libby Swope Wiersema Last updated on: May 3, 2011

Sunday, 16 December 2012

Course Organised by JAWI Herbs Centre


JAWI Herbs Centre akan mengadakan kursus Perubatan jawi di Seri Manjung, Teluk Intan dan Ipoh. JAWI Herbs Centre will be organising Jawi Holistic courses at Seri Manjung, Teluk Intan and Ipoh for the following courses:
1 Day Course for Diagnose using Hand 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim (Men and Women) 3. Costing Structure Fees RM200 Syllabus for Diagnose using Hand 1. Herbal in Synergy 2. Holistic approach 3. Character 4. Skill 1- Stomach problem 5. Skill 2 – Heart Problem a. Atherosclerosis b. Myorcardium infarction 6. Skill 3 - Immunity 7. Skill 4 - Kidney 8. Skill 5 – Women and Men a. Senggugut b. Fibroid c. Cervic cancer d. White mucus 9. Skill 6 – Backbone 10. Skill 7 – Uric Acid 11. Skill 8 - Cholestrol 12. Skill 9 - Imbalance Hormone 13. Skill 10 – Neuro problems 14. Skill 11 – Stress 15. Skill 12 – Lung and Allergic 16. Skill 13 – Diabetic 17. Skill 14 – Liver 18. Skill 15 – Flatulance and Winds 19. Herbal Synergy 2 20. Methodology 21. Additional Skills a. Toxicity b. Kidney and Liver stone c. Tyroid d. Gastritis
1 Day Course for Diagnose using Pulse, Tongue and Other Organ 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim (Men and Women) 3. Costing Structure Fees RM160 + Buku ”Teknik Diagnos & Perawatan, pp 108 RM 40 Total RM200 Syllabus for Diagnose using Pulse and Tongue Pulse 1. Position of Chi, Guan Chun 2. Pulse Strength 3. Ying and Yang Syndrome 4. Depth and speed Tongue 5. Tongue indicator 6. Colour 7. Top Layer 8. Ibnu Sinna Elements Theory Other Organ 9. Voice 10. Smell 11. Meridian points 12. Temperature 13. Urin 14. Hair 15. Foot 16. Nails 17. Facial 18. Ear 19. Lips 20. Nose 21. Eye and eye brows 22. Pimples 23. Eye
1 Day Chiropractic Course 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim (Men and Women) 3. Costing Structure Fees RM170 Buku ”Pembetulan Tulang Belakang” RM 30 (104 pp, Coloured photograph) Total RM200 Syllabus for Chiropractic 1. Introduction to Chiropractic 2. Anatomy Backbone 3. Muscle Contraction 4. Theraphy with Solat (Muslim) 5. Neurotransmitter 6. Function of Backbone 7. Symptom of problem 8. Source of problem 9. Intervertebral Disc 10. Autonomic Nervous System 11. Type of Backbone problem a. Lordosys b. Kyphosys c. Flat back d. Poor Posture e. Scoliosys 12. Diagnose 13. Contraindication 14. SOP 15. Herbal theraphy 16. Exercise 17. Breathing Exercise
Bees Farming Course 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim 3. Costing Structure a. Fees (Local Lecturer) RM450 Syllabus for Bees Farming Day 1- Apis millifera and Apis cerana 1. Taxonomy, Biology, Anatomy 2. Life Cycle and responsibility 3. Mating Flight 4. Food Source Management a. Food Type and composition b. Food Production Quantity c. Factors effecting Food source d. Identification of plants e. Production of Royal Jelly f. Additional Food Source 5. Colony Management a. Colony Management- Outside b. Colony management – Inside c. Collecting Cerana 6. Pest and Diseases 7. Equipments 8. Products and usage a. Honey and Scientific usage b. Honey Chemical Analysis c. Trial Result on Honey and Diabetic d. Bee Pollen e. Bee Bread f. Propolis g. Royal Jelly h. Apilarnil i. Venom
Day 2 – Stingless Bees and Apitheraphy 1. Taxonomy and Biology 2. Collecting Trigona 3. Trigona for Economy 4. Apitheraphy a. Products used b. Concept c. Theory d. Testimony e. Synergy
Basic Cupping Course 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim (Men and Women) 3. Introduction to Cupping 4. Anatomy Skin 5. Cardiovascular System 6. Dry Cupping Theory 7. Wet Cupping Theory 8. Practical 9. Costing Structure Fees RM150 + 1 set Cupping Set (12 cups) RM100 + l pc Lancet Pen RM 50 Total RM300 Syllabus for Basic Cupping 1. Who started practising Cupping 2. Basic Concept of Cupping 3. History 4. Defination 5. Benefits and testimony 6. Physiology 7. Anatomy 8. Cupping Location/Points 9. Cupping in Modern Medicines a. Pathophysiology b. Microtrauma 10. Cupping effects a. Immunity System and Cupping b. Anti Inflammation c. Endocrine system 11. Benefits of Cupping location 12. Clinical testimony a. Local b. International c. Bloodletting 13. Conclusion 14. Contraindication 15. Standard Operating Procedure 16. Do’s and Don’t 17. Equipments 18. Practices and sterilisation 19. Patients
1 Day Reflexology Course 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim (Men and Women) 3. Costing Structure Fees RM150 + Massage Oil 1 Bottle Inclusive + Towel 1 pcs Inclusive Syllabus for Reflexology 1. Preparation for Massager 2. Preparation for patient 3. Understanding Reflexy point 4. Reflex Technique 5. Understanding Blood Flow 6. Dermatome 7. Foot in relation to organs 8. Tools 9. Position of patient 10. After Reflex 11. Reflex points a. Arthritis b. Bronchial Asthmatic c. Cardiovaskular d. Diabetic e. Stomach problem f. Endocrine g. Additional points
Course for Acupuncture 1. Medium – English and Bahasa 2. Version – For Muslim and Non Muslim (Men and Women) 3. Costing Structure for every Sub Module Fees RM200 + Lecture Notes RM 50 Total RM250 Sub Module for Acupuncture Sub Module 1 (2 Days) RM250 1. Anatomy 2. Theory Yin and Yang 3. Theory Wu Xing 4. Theory 5 elements 5. History, Defination and introduction to Acupuncture 6. Treatment using Acupuncture 7. Risk using Acupuncture 8. Practising Acupuncture 9. Introduction to 14 Meridians 10. Points nine for Beginners Sub Module 2 (2 Days) RM250 11. Merdian Lung (11 points) 12. Meridian Hearts (9 points) 13. Pericardium (9 points) 14. Meridian San Jiao (23 points) 15. Large Intestine (20 points) 16. Small Intestines (11 points Sub Module 3 ( 2 days) RM250 17. Meridian Urinary (67 points) 18. Meridian Kidney (27 points) 19. Meridian Stomach (45 points) Sub Module 4 ( 2 Days) RM250 20. Meridian Spleen (21 points) 21. Meridian Liver (14 points) 22. Meridian Ren (24 points) 23. Meridian Gall Bladder (44 points) 24. Meridian Du ( 26 points) 25. Extra Points Akan Datang 1. Kursus Iridiologi 2. Kursus Sauna Herba 3. Sinergi Herba 4. Bekam Lintah 5. Moksibasi 6. Nutritional Healing Untuk keterangan lanjut Sila hubungi Herbalis Hj Yusof 0192075142

Sunday, 9 December 2012

Kelebihan Janggut


Hikmah Janggut di sebalik Sunnah Rasulullah Sabda Rasulullah SAW, ”Cukurlah kumis dan peliharalah janggut.” (HR. Muslim) Kajian terhadap janggut menyerlahkan satu lagi bukti saintifik tentang apa yang disunnahkan oleh Nabi kita sejak lebih seribu tahun dahulu. Dr Jamnul Azhar Mulkan, seorang doktor perubatan, pemilik rangkaian klinik juga seorang pendakwah, dalam satu ceramah, mendedahkan hasil kajian yang sangat luar biasa mengenai khasiat janggut. Ia bukan tunggul gerigis, bukan penyeri atau penyerabut wajah tetapi jauh lebih hebat daripada itu. Menurutnya, kajian oleh saintis dari Massachusetts Institute of Technology, Amerika Syarikat yang berjudul The Amazing Fact of Human Body mendapati janggut lelaki mengandungi hormon testosteron yang amat diperlukan bagi kesuburan wanita. Ia mampu menstabilkan kitaran haid selain menggalakkan pertumbuhan telur wanita. SUBHANALLAH! Caranya bagaimana? Hanya melalui sentuhan. Jadi kepada sesiapa yang belum punya anak kerana ada masalah kesuburan, ataupun jarang anak dan mahu dirapatkan lagi, mintalah suami simpan janggut, dan belailah selalu janggut suamimu itu. Ini sekali gus jadi bukti apa yang disaran oleh Islam sejak zaman silam, boleh dibuktikan secara saintifik akan hikmah dan kelebihannya.

Wednesday, 5 December 2012

Mint Leaves


Mentha (also known as Mint, from Greek míntha,Linear B mi-ta) is a genus of flowering plants in the family Lamiaceae (mint family).The species are not clearly distinct and estimates of the number of species varies from 13 to 18.Hybridization between some of the species occurs naturally. Many other hybrids as well as numerous cultivars are known in cultivation. The genus has a subcosmopolitan distribution across Europe, Africa, Asia, Australia, and North America. Mints are aromatic, almost exclusively perennial, rarely annual, herbs. They have wide-spreading underground and overground stolons and erect, square, branched stems. The leaves are arranged in opposite pairs, from oblong to lanceolate, often downy, and with a serrate margin. Leaf colors range from dark green and gray-green to purple, blue, and sometimes pale yellow.The flowers are white to purple and produced in false whorls called verticillasters. The corolla is two-lipped with four subequal lobes, the upper lobe usually the largest. The fruit is a small, dry capsule containing one to four seeds. While the species that make up the Mentha genus are widely distributed and can be found in many environments, most Mentha grow best in wet environments and moist soils. Mints will grow 10–120 cm tall and can spread over an indeterminate area. Due to their tendency to spread unchecked, mints are considered invasive. Mentha aquatica – Water mint, or Marsh mint Mentha arvensis – Corn Mint, Wild Mint, Japanese Peppermint, Field Mint, Pudina (पुदीना in Hindi) Mentha asiatica - Asian Mint Mentha australis - Australian mint Mentha canadensis Mentha cervina - Hart's Pennyroyal Mentha citrata – Bergamot mint Mentha crispata - Wrinkled-leaf mint Mentha cunninghamii Mentha dahurica - Dahurian Thyme Mentha diemenica - Slender mint Mentha gattefossei Mentha grandiflora Mentha haplocalyx Mentha japonica Mentha kopetdaghensis Mentha laxiflora - Forest mint Mentha longifolia - Mentha sylvestris, Horse Mint Mentha piperita – Peppermint Mentha pulegium – Pennyroyal Mentha requienii – Corsican mint Mentha sachalinensis - Garden mint Mentha satureioides - Native Pennyroyal Mentha spicata – M. viridis, syn M. cordifolia Spearmint, Curly mint [9] Mentha suaveolens – Apple mint, Pineapple mint (a variegated cultivar of Apple mint) Mentha vagans - Gray mint Its health benefits include: - Soothing the digestive tract and if you are having stomach ache then it can be of great help - Drinking herbal mint tea reduces irritated bowel syndromes, cleanses the stomach and also clear up skin disorders such as acne. - Mint acts as a cooling sensation to the skin and helps in dealing with skin irritations. - Mint helps in eliminating toxins from the body. - Crushed mint leaves helps in whitening teeth and combat bad breath. - Mint is a very good cleanser for the blood. - Mint was originally used as a medicinal herb to treat stomach ache and chest pains, and it is commonly used in the form of tea as a home remedy to help alleviate stomach pain. - In Rome, Pliny recommended that a wreath of mint was a good thing for students to wear since it was thought to "exhilarate their minds". - During the Middle Ages, powdered mint leaves were used to whiten teeth. Mint tea is a strong diuretic.[citation needed] - A common use is as an antipruritic, especially in insect bite treatments (often along with camphor). - The strong, sharp flavor and scent of mint is sometimes used as a mild decongestant for illnesses such as the common cold.[citation needed] Mint is also used in some shampoo products. - Menthol from mint essential oil (40–90%) is an ingredient of many cosmetics and some perfumes. - Menthol and mint essential oil are also much used in medicine as a component of many drugs, and are very popular in aromatherapy. Menthol is also used in cigarettes as an additive, because it blocks out the bitter taste of tobacco and soothes the throat. - Mint oil is also used as an environmentally-friendly insecticide for its ability to kill some common pests like wasps, hornets, ants and cockroaches.[13] - Known in Greek mythology as the herb of hospitality,[14] one of mint's first known uses in Europe was as a room deodorizer.[15] The herb was strewn across floors to cover the smell of the hard-packed soil. Stepping on the mint helped to spread its scent through the room. - Today, it is more commonly used for aromatherapy through the use of essential oils.